Three dinners east of the river.
Pasta at Bestia, Mexican at Damian and Korean-American at Majordomo. All three take bookings.
Three placesChecked October 26, 2026Prices in US dollars
Downtown, the Arts District and Chinatown are the area of the week. Three restaurants, each checked on its own page, all open on Wednesday night.
Hours and prices change. Check with the venue before going. Times are Pacific Time.
Arts district, italian
Bestia
The Arts District Italian with a wood oven: pizzas from $26, pastas $28 to $52, and a 26oz wagyu ribeye for the table.
The facts
- Where
- 2121 E 7th Pl, Arts District
- When
- Daily, 5 to 11pm
- Price
- Pastas $28 to $52
- How to book
- OpenTable
- Who it's for
- A dinner that runs late
Arts district, mexican
Damian
Enrique Olvera's Arts District restaurant, rooted in the Pacific coast: guacamole $24, tostadas $28 and a dry-aged branzino a la talla at $72.
The facts
- Where
- 2132 E 7th Pl, Arts District
- When
- Wed to Sun from 5pm. Closed Mon, Tue
- Price
- Tostadas $28, branzino $72
- How to book
- Resy
- Who it's for
- A group that shares plates
Chinatown, korean-american
Majordomo
Momofuku's Chinatown restaurant: bing from $13, a Monday to Thursday dinner menu and a chef's counter three nights a week.
The facts
- Where
- 1725 Naud St, Chinatown
- When
- Mon to Thu 5:30 to 10pm
- Price
- Bing $13 to $16
- How to book
- OpenTable
- Who it's for
- A birthday with a big table
How we checked
Every fact here comes from the venue's or organizer's own website, booking page or official listing. Nobody paid to be in this guide, and nobody knew we were writing it. If something has changed, write to [email protected] and we'll correct it. How we pick a place →
Photos
- Bestia: Joseph Weaver for @bestiadtla, venue photo, own site
- Damian: @damiandtla, venue photo, own site
- Majordomo: Andrew Bezek for Majordomo, venue photo, own site
