14 to 17 courses on Main Street.
Dave Beran's tasting menu at Seline, $$$$$ (5/5) a guest. Tables open 3 months ahead on SevenRooms.
One placeChecked October 29, 2026
Chef Dave Beran cooks one tasting menu a night at Seline in Ocean Park. In 2026 the restaurant holds a Michelin star, and Beran won the James Beard award for Best Chef: California.
The menu runs about 2.5 hours. The Extended Version runs 24 to 27 courses. Tables open on SevenRooms 3 months ahead, up to 12 guests online, with a deposit. Cancel with 7 days' notice for a full refund; later than that, the deposit stays.
Hours and prices change. Check with the venue before going. Times are Pacific Time.
Santa Monica, tasting menu
Seline
One tasting menu, about 2.5 hours. A Michelin star in 2026, and a James Beard award for the chef.
The facts
- Where
- 3110 Main St, Ste 132, Ocean Park, Santa Monica
- When
- Tue to Thu from 6pm, Fri and Sat from 5:30pm
- Price
- $$$$$ (5/5) a guest, deposit on booking
- How to book
- SevenRooms, 3 months ahead, up to 12 online
- Who it's for
- A birthday dinner
How we checked
Every fact here comes from the venue's or organizer's own website, booking page or official listing. Nobody paid to be in this guide, and nobody knew we were writing it. If something has changed, write to [email protected] and we'll correct it. How we pick a place →
Photos
- Lead photo: @selinerestaurant, venue photo, own site
- Seline: @selinerestaurant, venue photo, own site
